Akakura Hotel has been named as one of the top 100 hotels and ryokans for its cuisine, in a survey conducted by Professionals of Ryoko Newspaper -Shinsha Co., Ltd. (Travel Newspaper). Our seasonal menus feature the very best from the mountians around us, to the nearby Sea of Japan. As a guest you are invited to enjoy morning coffee and tea service in the Chambre D’or Room; both Japanese and Western Style buffet breakfasts, For lunch, Japanese curry and rice and soba noodles, as well as a la carte dinners in the Main Dining Hall.
7:30 - 9:00 am
Western-Japanese buffet style breakfast is included in the hotel charge.
Visitors are also welcome to have the breakfast. (1,800 yen per person)
11:00 am - 2:00 pm
We serve Japanese curry & rice, and soba noodle for lunch.